Food

 · 2 min read

How to grow organic, nutrient-filled quinoa in your garden

Delicious, nutritious, antioxidant rich, and full of much-needed magnesium, quinoa has rightfully become one of the most popular health foods around. But quinoa can also be quite pricey, and it’s hard to know sometimes where your store-bought quinoa is coming from and exactly how it was grown. That’s why you should try growing your own! […]

Penelope Wilson

Penelope Wilson

Health enthusiast

 · 3 min read

How to cut an onion WITHOUT crying

Why Do Onions Make You Cry? Onions belong to a group of plants that absorb sulfur from the soil as they grow. This chemical is stored within the onion’s cell walls (or membranes). When those membranes are broken by our knives, they release a number of enzymes and a chemical called amino acid sulfoxide into […]

Penelope Wilson

Penelope Wilson

Health enthusiast

 · 3 min read

How to grow your own cinnamon in a small pot at home

Who doesn’t love spicing up their meals or drinks with some cinnamon? This spice, known for its flavour, is extremely versatile and can be added to just about anything: meat, eggplant (sautéed with soy sauce and cinnamon, yum!), oatmeal, coffee, hot chocolate, pancake mix, even water – and much more. What’s more, cinnamon is jam packed with […]

Stacy Robertson

Stacy Robertson

Writer and researcher